Chef’s Table Experience,7-Course Experience

Join us on the patio at Squires Gastro Pub for an intimate Chef’s Table evening featuring a thoughtfully curated 7-course tasting menu designed to celebrate the flavours of summer through artistry, seasonal ingredients, and live culinary moments.

With seating limited to only 16 guests per evening, this experience offers an elevated and interactive dining journey where select courses are prepared and finished live on the patio by our culinary team. Your evening begins with our signature Amuse Bouche and unfolds through a progression of refined seasonal dishes, each thoughtfully paced to create a memorable culinary experience.

Experience Includes: • 7-Course Chef’s Tasting

Menu • Live chef finishing & interactive patio presentation on select courses • Intimate seating — maximum 16 guests per experience •

Optional curated wine tasting available at a special pairing price •

Featured Tasting Menu

✧ Pearl of the Patio Seared Scallop • Balsamic Bacon • Chef’s Accents • House-made Caviar Replica Pearls

✧ Deconstructed Summer Salad Peppery Arugula • Citrus Segments • Shaved Parmesan • Seasonal Elements

✧ Chilled Gazpacho Seasonal Garden Essence

✧ Lobster Rosé Élégance Lobster Ravioli finished in a silky rosé cream sauce with butter-poached lobster tail

✧ Wellington Royale Petite Beef Wellington with chef’s seasonal finishing

✧ Herb Crowned Lamb Rack Grilled Lamb with herb jus and summer accompaniments

✧ Lavender Citrus Élégance Summer Citrus Cheesecake infused with floral lavender

Optional Wine Experience | +$77 per guest Enhance your tasting with six curated wine selections chosen to complement each course and conclude with a signature finish.

Availability Thursday – Saturday

Summer Exclusive Reservation Details • Advance booking required • Limited to 16 guests per seating

Experience duration: approximately 2–2.5 hours • Patio seating only (weather permitting)

Price: $94 per guest Wine

Pairing Experience: +$77 per guest

Reserve early — this experience is intentionally limited to preserve an intimate Chef’s Table atmosphere.